There’s more to Christmas than the gift the of giving and the perfect ham, it’s the time to splurge on some top-notch wines to pair with your Christmas feast.

Food and wine expert Stu Gregor joins Chris Kenny with plenty of French bubbles and Aussie wines to choose from.

Plus, he shares all his tips, recommendations and pairings for Christmas Day. One of which is, believe it or not, to chill your red wine.

“One is champagne that’s a blend of pinot noir and chardonnay, one is an Aussie chardonnay and the other is an Aussie pinot noir.”

“Without a word of a lie, those three are the type of drinks I’ll be drinking right across Christmas.”

Click PLAY below to hear all of Stu’s recommendations.