What’s on at the Star
Clinton Maynard speaks to Kelvin Andrews, executive chef at Nineteen at The Star Gold Coast as The Star Culinary Institute’s apprentices will be taking over the restaurant
Download this podcast here
You can now log in once to listen live, watch live, join competitions, enjoy exclusive 2GB content and other benefits.
You will soon need to register to keep streaming 2GB online. Register an account or skip for now to do it later.
Clinton Maynard speaks to Kelvin Andrews, executive chef at Nineteen at The Star Gold Coast as The Star Culinary Institute’s apprentices will be taking over the restaurant
Download this podcast here