Red Meat Boom
In a red meat industry first, a state of the nation report has highlighted Australia leads the world for supplying and eating red meat.
In 2015/16 exports were valued at $15 billion dollars.
Overall turnover growing by 11%, reaching $62 billion.
Rural reporter Eddie Summerfield caught up with Red Meat Advisory Council Independent Chairman Don Mackay and Cattle Council of Australia Director Brett Hall.
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