How Foodbank survived COVID
With the pandemic continuing to impact our lives at nearly every level, more people and charities have been finding it hard to make end meets, services like Foodbank have been there to lend them a hand.
Foodbank is Australia’s largest food relief organisation, providing more than 70% of the food rescued for food relief organisations nation-wide.
John Robertson is the CEO for Foodbank NSW & ACT and he joins John to share what Foodbank does and how it has adapted to the challenges the pandemic has brought up.
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