Webinars show paying more for wheat can be cheaper in the long run
Experts in Australian wheat are taking their knowledge to markets across South East Asia to sell the benefits of our produce.
The Australian Export Grains Innovation Centre is delivering webinars to flour millers in countries like Indonesia and Vietnam, to explain why paying MORE for a superior product will cost less in the long run.
Rural reports Madelaine McNeill caught up with AEGIC interim chief executive Ken Quail to hear more about the initiative.
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