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Neil Perry can’t wait to open his new restaurant ‘Margaret’ next week

Chris Smith

Chef, restaurateur and author Neil Perry chats to Chris about the past year and how difficult it’s been for his staff and not being able to open his new restaurant in Double Bay ‘Margaret’ named after his mother. However, he’s written a great new book “Everything I like to cook” and set up a charity to help feed people struggling during Covid. He shares some of his favourite recipes with Chris and they talk gourmet toasties!

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Chris Smith
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