Camel dairy bucks covid and drought downturn
Diversification is helping driving business growth of a camel dairy company.
As well as dairy products, Q-Camel has seen growth in its agri-tourism since international borders shut.
Since completing the farmers2founders development program it’s seen dairy product sales soar by 400 percent and agri-tourism by 30%
Rural editor Eddie Summerfield caught up with Director Lauren Brisbane:
Listen to the full interview above or Subscribe to the National Rural News podcast: http://bit.ly/RuralNewsPodcast
Download this podcast here