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Perfect your pastries with tips from Bourke Street Bakery

Pastry lovers rejoice,¬†Saturday is World Pastry Day so there’s never been a better time to indulge.

This week on Good Tucker David McGuinness from Bourke Street Bakery joins Deborah Knight to talk (and feast) on some of his favourite Christmas treats.

Plus, an important update on the butter shortage and quick tips for the perfect cake.

Listen to the full interview here

by:
Deborah Knight
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